10% Charantin
Triterpene Glycosides2.5% 5% 8% Test By HPLC
polyphenol¡Ý4.0% UV£»chicoric acid¡Ý2.0% HPLC
24%Total Ginkgo flavone Glycosides BY HPLCTotal Terpene Lactone>6% By HPLC
50%-95% polyphenols, EGCG%¡Ý40%
2% Vitexin-2"-rhamnoside Flavones3%-80%
Aescin 20%,50%,98%
Mogrosides10-95%
Schisandrins 2%-9% Schisandrin A/B 1% Test By HPLC
SilymarinN.L.T.80%by UV SilybinN.L.T.30%by HPLC
Eleutheroside B+E 0.8% 1.0% 1.5% Test By HPLC
20%,50% Polysaccharides